BRC 6^th Edition certified on August 31, 2021: BRC Food Safety Standard for Packaging is the world’s first standard for packaging certified by the Global Food Safety Initiative (GFSI). By achieving BRC certification and other standards such as ISO, HACCP, SGS, etc., Uy Kiet has successfully developed a high quality production system to offer the international standard products to the customers.

Certificate of Qualified Products under the standards of the US Food and Drug Administration (FDA) approved on June 9, 2017 by SGS. SGS (Société Générale de Surveillance) was officially incorporated in Switzerland in 1919. It is the world's leading organization for verification, testing, and certification of standardized systems, services and products through its worldwide network of offices and laboratories. SGS certificate for exported PET blue cups and printed cups meet the standards of the US FDA 21 CFR177.1630 for Food-Grade Polymer Products.
 

ISO 9001: 2015 Certificate ("Quality Management System - Requirements"), issued on December 6, 2016: This standard aims to prove the stable quality products and services to be successfully provided by the company. ISO 9001: 2015 is also an effective tool to streamline production process, improve capacity to satisfy customer demands, and set up a unified platform for sustainable development and success.

HACCP Certificate, issued on November 24, 2016: HACCP (which stands for Hazard Analysis and Critical Control Points) refers to the principles used to setup the food safety management system. HACCP is mandated to be applied for the production process by many countries around the world (especially food processing) in combination with the maintenance of Good Manufacturing Production conditions (GMP) to improve the efficiency of food quality, safety and hygiene assurance.